back by popular demand

all-american rib fest

sunday, august 15, 2010

 

saint louis-style pork ribs

braised beef back ribs

spiced lamb spare ribs

too-hot-to-handle chicken wings

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cole slaw & baked beans

long-cooked collard greens

buttered corn-on-the-cob

watermelon and lime salad

grilled cornbread & wonder bread

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strawberry-rhubarb crumble

with buttermilk ice cream

55 dollars per person

to reserve call 323.655.6277