LUCQUES

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BOOK CLUB RETURNS! This fall we're bringing you a series of nights celebrating the publication of upcoming food & wine books by some of our most talented friends. Each of these Sunday Suppers will feature menus inspired by the stories and recipes found in these wonderful cook books and guide. Books will be available for separate purchase and the authors will be present throughout the evening to meet diners and personalize copies. Please call to reserve (323) 655-6277
Sunday, November 19 Champagne by Peter Liem The Essential Guide To The Wines, Producers And Terroir Of The Iconic Region multi-course prix fixe $75 per person menu only

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8474 Melrose Avenue   West Hollywood, California     90069     323 655 6277

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